Le Bar transports gastronomes to the nostalgic season of cherry blossoms and the charming atmosphere of spring in a month-long offering of Korean specialties featuring beef bulgogi spring roll, seafood and tofu stew, and japchae. Indulge in this festive culinary offering available on the 4th of March until the 1st of April.
A Taste of Mexico Saturdays, 2:30pm - 5pm Experience a colorful and festive afternoon as Le Bar presents a sumptuous spread of Mexican dishes...Read more
Every Wednesday, 6:30pm to 10:30pm We are extending our invitation for diners to dive into a rich selection of seafood delicacies as Spiral...Read more
Enjoy a sweet treat offering with Shake Me Up by Le Bar featuring delectable milkshakes that comes in 4 flavors Chocolate, Vanilla, Fruity and...Read more