Sofitel Philippine Plaza Manila - Luxury hotel - SPIRAL

SPIRALThe Restaurant

The Restaurant

Ang Spiral ay naghahandog ng isang karanasan sa hapag na hindi mapapantayan. Natatangi sa Sofitel, ang Spiral ay nahahati sa 21 na dining ateliers. Sa Prances, ang isang atelier ay silid gawaan ng isang manlilikha. Sa Spiral, ito ay kung saan maingat na inihahanda ang iba’t ibang luto sa harap ng inyong mga mata. Ang Spiral ay nagawaran ng iba’t ibang parangal at kinaiinggitan dahil sa lawak ng mga pagpipilian na mga lutuin na inihanda ng mga batikang tagaluto.

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Opening hours of the restaurant

Almusal: 6 :30am-10 :30am
Tanghalian: 12nn-2 :30pm
Hapunan (Linggo -Huwebes): 6 :30pm-10:30pm

Opening dates of the restaurant

Lunes hanggang Linggo

List of informations about the restaurant

Air conditioning
Non smoking area
Terrace
Meals by the Swimming Pool

The chef

Executive Chef Denis Vecchiato

Leading the stellar cast of Spiral is the new Executive Chef, Denis Vecchiato. Chef hails from Venice, Italy and has enriched the kitchens of Sofitel with the rich flavors of his culinary heritage. He has extensive background boasts of attachments in luxury hotel brands in Doha, Malaysia, China and Dubai.

sofitel philippine plaza manila executive chef x
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